Arlington Magazine recently gave a great review of Yona Restaurant, located on the bottom floor of The View Apartments at Liberty Center, 4000 Wilson Boulevard in Arlington, Virginia across from The Shooshan Company’s offices at Two Liberty Center.

Yona is a creation from visionary chef Mike Isabella and is one of Ballston’s finest dining experiences. As we wrote about in our grand opening article, the official website of YONA describes it as, “a full-service Japanese noodle bar and small plates restaurant in the Ballston neighborhood” (1) and if the restaurant description isn’t enough, Chef Jonah Kim was listed as one of “The Most Important DC Chefs to Watch in 2016” (2).

We encourage you to read the full review by David Hagedorn, complete with stunning photos by Jonathan Timmes, on Arlington Magazine’s website here (3).

References

• (1) Yona. (2015). About Yona. Source: http://yonava.com/about/jonah-kim/
• (2) Thrillist / Washington DC. (2015). The Most Important DC Chefs to Watch in 2016. Source: https://www.thrillist.com/eat/washington-dc/10-washington-dc-chefs-to-watch-in-2016
• (3) Restaurant Review: Yona | Chef Jonah Kim’s cooking excites the senses at this Ballston eatery. (2016). Arlington Magazine. Source: http://www.arlingtonmagazine.com/July-August-2016/Restaurant-Review-Yona/